Endless Choices

Custom Cuisine provides a diverse array of culinary fare. Want something not listed? Maybe your grandmother’s sweet potato casserole recipe, your boss’s favorite sandwich or the favorite dish of your bride-to-be, we are totally flexible, just let us know and we will customize a menu to meet your specifications. Our goal is to provide you with quality customized catering services at reasonable prices.

Italian

Try our signature dish, Primo Pasta Chicken – marinated and grilled bite sized morsels of chicken tossed together with fresh garden vegetables, penne pasta then blended with a roasted red pepper pesto cream sauce, served with on-site tossed Caesar salad and crispy garlic bread.

  • Gorgonzola Bruschetta crispy crustinis topped with tomatoes, gorgonzola and basil
  • Antipasto Meat and Cheese Platters loaded with aged cheeses, meats, kalamata olives and more
  • Caprese Fresh mozzarella and beefsteak tomatoes with basil drizzled with extra virgin olive oil
  • Prosciutto-wrapped Asparagus or cantaloupe
  • Beef Tenderloin Crustini and portabella mushrooms with demi glace
  • Kalamata Olive, Roasted Garlic & Red Pepper Tapenade on bread rounds
  • Lasagnas, Spaghetti with Meat Sauce and much more

Eclectic American

  • Smoked Salmon Canapés mini toasts topped with a velvet smooth smoked salmon mousse and capers
  • Lobster Shots a mouthful of steamed lobster meat drizzled with a little lemon butter
  • Spinach Artichoke Dip on Bread Rounds served hot, rich, creamy and delicious
  • Beef Chateaubriand beef tenderloin, cooked to perfection and carved on site with sauces
  • Chicken Cordon Bleu with a brown and wild rice pilaf and green beans almandine
  • Bacon Wrapped Shrimp topped with a burre blanc sauce
  • Veggie & Fruit Platters and sandwich platters
  • Chicken, Pork, Seafood, and Beef entrees too numerous to list

Southern Style

  • Chicken and Dumplings that melt in your mouth
  • Chicken Fried Steak, Fried Chicken and Chicken Strips with veggies mashed potatoes and cream gravy
  • Baked Smoked Ham with sweet potato casserole green and corn, black eyed peas with cornbread
  • Pecan Crusted Chicken Breast served with caramelized onion and cheese mashed potatoes and veggies
  • Roasted Turkey and Cornbread dressing with all the fixings
  • Slow Cooked Pot Roast with roasted potatoes, mixed veggies and brown gravy
  • Corned Beef and cabbage

Mexican/Tex Mex

  • Chicken Quesadillas with mango salsa
  • Ceviche Acapulco Style shrimp, scallops, fish chemically cooked by key lime juice and with tomato and avocado
  • Beef, Chicken, or Shrimp Fajitas with all the fixens
  • King Ranch Chicken Enchilada Casserole with borracho beans and spanish rice and guacamole
  • Taco Bar your favorite taco ingredients, buffet-style
  • Southwestern-style Egg Rolls a little spicy with a chipotle ranch dip
  • Enchiladas of all kinds

Light Fare

  • Quiche Lorraine or Florentine paired with salads and soups
  • Chefs Salad with our homemade soups
  • Assorted Sandwiches with pasta salad, carrot salad, potato salad, soups and various sides

Greek

  • Spanikopita spinach, feta cheese, and garlic wrapped in a crispy phyllo dough
  • Dolmas a blend of beef, pork, rice and spices wrapped in California grapes leaves drizzled with lemon and feta
  • Hummus with pita triangles
  • Lamb Kabobs
  • Gyros

Asian

  • Sushi and sashimi platters
  • Stir Fry Dishes
  • Indian Satay Skewers beef, chicken, pork and veggie
  • Teriyaki Shrimp Skewers
  • Mini Egg Rolls served with ponzu sauce

International Fusion

  • Hawaiian Meatballs smothered in our sweet and sour with pineapple and a hint of BBQ
  • Cajun Crab Cakes buttery lump and claw meat, Cajun spices served with a Creole style tarter sauce
  • Traditional Fondue a retro favorite. Creamy and delicious with French bread.
  • Caribbean Chicken Salad on a mini croissant
  • Smoked Salmon Canapés mini toasts topped with a velvet smooth smoked salmon mousse and capers
  • Bacon Wrapped Shrimp topped with a burre blanc sauce
  • Entrée selections are endless